稻米：一百年,一千年,一万年

大致说来,一万年前是中国稻作的起源时期,一千年前则是中国稻作传统的形成时期,而最近一百年则是中国稻作发展最快的时期。用一百年、一千年、一万年这三个大致的时间节点,全景展示中国稻米的历史、稻米对于国计民生的重要性、千百年来中国人民为解决吃饭问题所做的努力、近百年来中国稻作科技的发展与进步,展望未来稻米所可能遇到的挑战和前景。     

Impact of climate change on maize yield in China from 1979 to 2016

Climate change severely impacts agricultural production, which jeopardizes food security. China is the second largest maize producer in the world and also the largest consumer of maize. Analyzing the impact of climate change on maize yields can provide effective guidance to national and international economics and politics. Panel models are unable to determine the group-wise heteroscedasticity, cross-sectional correlation and autocorrelation of datasets, therefore we adopted the feasible generalized least square(FGLS) model to evaluate the impact of climate change on maize yields in China from 1979–2016 and got the following results:(1) During the 1979–2016 period, increases in temperature negatively impacted the maize yield of China. For every 1°C increase in temperature, the maize yield was reduced by 5.19 kg 667 m–2(1.7%). Precipitation increased only marginally during this time, and therefore its impact on the maize yield was negligible. For every 1 mm increase in precipitation, the maize yield increased by an insignificant amount of 0.043 kg 667 m–2(0.014%).(2) The impacts of climate change on maize yield differ spatially, with more significant impacts experienced in southern China. In this region, a 1°C increase in temperature resulted in a 7.49 kg 667 m–2 decrease in the maize yield, while the impact of temperature on the maize yield in northern China was insignificant. For every 1 mm increase in precipitation, the maize yield increased by 0.013 kg 667 m–2 in southern China and 0.066 kg 667 m–2 in northern China.(3) The resilience of the maize crop to climate change is strong. The marginal effect of temperature in both southern and northern China during the 1990–2016 period was smaller than that for the 1979–2016 period.     

农村互联网发展对中国玉米全要素生产率的影响

采用DEA-mamlquist指数测算2004—2019年中国17个玉米主产省(区)的全要素生产率,运用联立方程组模型实证检验农村互联网发展对玉米全要素生产率的影响及其作用机理,并分区域探讨其差异性。结果显示:2004—2019年中国玉米全要素生产率年均增长0.2%,主要依靠技术进步的单轨模式驱动。农村互联网的发展显著(P<0.01)提升玉米全要素生产率,主要依靠技术进步和技术效率的协同作用驱动。分区域来看,农村互联网发展对玉米全要素生产率均具有显著(P<0.01)的促进作用,其影响程度由高到低依次为北方春播玉米区>黄淮海平原夏播玉米区>西北灌溉玉米区>西南山地玉米区。建议进一步提高农村互联网的配套设施建设,发挥互联网“连接经济”的优势,应用多元化互联网技术,促进不同生态类型区玉米生产效率的提升。     

何刚德《抚郡农产考略》农业经济思想初探

《抚郡农产考略》是清末江西有代表性的农学著作,不仅保存有抚州地区大量农产种类、栽培与加工技术等资料,还包含了大量的商品经济信息。作者何刚德已经认识到自给自足的自然经济会对生产有束缚作用,他在记载各类农产品时,提出“价值”的概念且用货币价格对其衡量,并深入揭示了农产品上市时间、供求、地理、交通条件等因素对价格的影响,进而寻求增值之道。何氏提倡多种经营,大力种植棉花、烟叶等经济作物,发挥柑橘、甘蔗等名优特产优势,促进农业的商品化生产。他还建议通过深加工的方式获取更高利润,并对未能引进西方的先进加工技术而感到惋惜。《抚郡农产考略》体现了中国近代官僚知识分子对农业经济转型的探索,具有重要的历史价值与现实意义。     

鸡皮刺螨实验室饲养与繁殖技术研究进展

鸡皮刺螨是一种吸血性外寄生虫,会引起鸡消瘦、贫血,并导致产蛋下降,造成巨大经济损失。为给科研提供可靠虫源,并对杀螨药物、疫苗以及其他防控手段进行效果评价,国内外学者进行了鸡皮刺螨实验室的人工饲养与繁殖技术研究。文章综述了国内外鸡皮刺螨实验室饲养与繁殖技术的研究进展,将其总结归纳为使用动物饲养繁殖技术与离体饲养繁殖技术两类,同时指出了各项技术在应用过程中存在的问题,为该技术的进一步完善与发展提供相关参考。     

Neuroprotective Metabolites from Vietnamese Marine Derived Fungi of Aspergillus and Penicillium Genera

Low molecular weight secondary metabolites of marine fungi Aspergillus flocculosus, Aspergillus terreus and Penicillium sp. from Van Phong and Nha Trang Bays (Vietnam) were studied and a number of polyketides, bis-indole quinones and terpenoids were isolated. The structures of the isolated compounds were determined by 1D and 2D NMR and HR-ESI-MS techniques. Stereochemistry of some compounds was established based on ECD data. A chemical structure of asterriquinone F (6) was thoroughly described for the first time. Anthraquinone (13) was firstly obtained from a natural source. Neuroprotective influences of the isolated compounds against 6-OHDA, paraquat and rotenone toxicity were investigated. 4-Hydroxyscytalone (1), 4-hydroxy-6-dehydroxyscytalone (2) and demethylcitreoviranol (3) have shown significant increasing of paraquat- and rotenone-treated Neuro-2a cell viability and anti-ROS activity.     

我国喀斯特断陷盆地石漠化区植物群落构建机制研究

喀斯特断陷盆地是我国石漠化综合治理8大喀斯特类型中治理成效最低、治理难度最大的区域，面临石漠化严重、干旱频发、植被恢复难等突出问题。文中针对水分是影响喀斯特断陷盆地石漠化治理与植被恢复成效最关键的限制因素，综合分析了国内外水分梯度差异与植物群落构建机制研究动态与发展趋势；提出利用日趋成熟的水分脆弱性评价方法，通过建立基于耦合暴露度、敏感性及适应性的水资源脆弱性评价指标体系，以满足遥感影像分辨率和植物群落调查样地大小的评价单元进行水分脆弱性评估；在建立物种库—功能性状—生境特征数据库的基础上，提出基于功能性状差异进行喀斯特断陷盆地植物群落机制构建的研究方案。提出的研究方案有望解决喀斯特断陷盆地石漠化区水分梯度特征与分布格局、自然植物群落组配规律及其生境特征、水分梯度与生境要素对植物群落特征及功能性状组成的影响规律等关键科学问题，可为不同脆弱生态区植被恢复群落构建机制研究提供重要参考和借鉴。     

Impact of the COVID-19 pandemic on agricultural exports

The COVID-19 outbreak has shocked the world's economies in the year of 2020. As this pandemic spreads around the globe, many experts feared that the global food supplies might start running short, especially if supply chains were disrupted. COVID-19 also added to the uncertainty of the business operation. Therefore, it is critical to understand how COVID-19 pandemic affected global food supply and market. In this study, we investigate the impact of COVID-19 on agricultural export companies in China using a unique firm-level survey data. We found that although on average agricultural businesses experienced declines in the exports, exports of some agricultural products especially grain and oil held strong and even increased, implying the essential demand for staple food during the pandemic. Not surprisingly, exports of medicinal herb also increased significantly during the pandemic. However, exports of goods such as edible fungus and horticultural products sharply decreased. Our results also showed that in general, impact of COVID-19 on smaller firms was more severe than that on larger firms. The results of this study can provide useful guidance and implications for agricultural businesses and policy makers on their COVID-19 mitigation efforts to navigate this global pandemic.